Francois Boulangerie – Saiakoda

Christmas special!

9.50

  • Sweet bread made from laminated brioche dough, aka “brioche feuilletée”
  • Made with stoneground wheat and the highest quality imported butter for that authentic taste
  • 3-day fermentation with sourdough
  • Buttery flavour with festive accents of orange and Christmas spices!

 ONLY AVAILABLE FOR CHRISTMAS (23/12) – LIMITED QUANTITIES!

A showstopper for your Christmas dinner table! Soft and fluffy, rich and buttery, best eaten simply torn apart in good company, sharing bread the way it’s always been meant to be shared.

Laost otsas

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Lisainfo

Kaal 0.4 kg
Ingredients

Wheat flour, butter, water, milk, sourdough starter (wheat flour, rye flour, water), eggs, sugar, yeast, sea salt, orange extract.

Allergens

Contains gluten.
Contains lactose (milk, butter) and eggs.
May contain traces of seeds and nuts.

Notes

All my flour is organic/öko, stoneground so it keeps the germ and some of the bran in it
for better health properties.

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